Recipe Best Oat flake cookies with peaches, greek honey and almonds

Oat flake cookies with peaches, greek honey and almonds.

Oat flake cookies with peaches, greek honey and almonds Baker Oat flake cookies with peaches, greek honey and almonds using 9 method in 7 easy steps. Attendant is how you cook something in the same way as that.

Ingredients of Oat flake cookies with peaches, greek honey and almonds

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  1. It’s 100 gr of oat flour.
  2. You need 90 gr of oat flakes.
  3. You need 40 gr of margarine.
  4. It’s 1 of egg.
  5. Prepare 1 pinch of salt.
  6. Prepare 120 ml of honey (thyme is possible).
  7. It’s 1 tsp of vanilla extract.
  8. You need 1 tsp of baking powder.
  9. Prepare 1 of diced Peach medium size.

Oat flake cookies with peaches, greek honey and almonds instructions

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  1. In a bowl mix the flour, the flakes, baking powder, salt, vanilla extract and the pinch of salt..
  2. Cut the peach in small pieces and let it aside. Melt the margarine.
  3. In a second bowl mix the melted margarine, with the egg and the honey..
  4. Pour the 1st bowl into the second and mix well. Add the diced peach and mix carefully..
  5. Leave at the fridge for an hour the mix of butter to stand..
  6. After an hour preheat the oven at 165 degrees in air and take out the mix from the fridge. Put almonds flakes to the little balls while you put them in the tray with 2 spoons..
  7. Bake for 12 min till bottom is bit brown. They might still look unbaked but is the way they look. Take them out and leave them at the tray for 15 min to stand. Enjoy!.

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