How to Have Best Oatmeal cookies with nuts & chocolate

Oatmeal cookies with nuts & chocolate. Soft-baked, ultra chewy, and simple oatmeal cookies loaded with white chocolate and macadamia nuts. Simple, not troublesome to prepare oatmeal cookies with walnuts and coconut shavings for gatherings over a Cup of tea! In a dry pan fry, stirring constantly, until Golden brown oatmeal and walnuts (nuts pre-slightly grind).

Oatmeal cookies with nuts & chocolate All Reviews for Vegan Chocolate Chip, Oatmeal, and Nut Cookies. Plus, they're gluten free and easy to make in just one bowl. This peanut butter oatmeal cookie recipe yields cookies that are tender on the inside, chewy around the middle, and just barely crisp around the edges. Baker Oatmeal cookies with nuts & chocolate using 10 prescription in 5 easy steps. Attending is how you chef something as soon as that.

Ingredients of Oatmeal cookies with nuts & chocolate


  1. You need 150 grams of flour.
  2. You need 1/2 tsp of baking powder.
  3. It’s 1 pinch of salt.
  4. You need 250 grams of brown sugar.
  5. You need 400 grams of oatmeal.
  6. It’s 100 grams of chopped walnuts or hazelnuts.
  7. You need 100 grams of coarsely chopped chocolate.
  8. It’s 1 tsp of vanilla sugar.
  9. You need 100 ml of oil.
  10. You need 50 ml of water.

Here's a classic, chewy Oatmeal Cookie! It's funny how just seeing my grandma's handwriting conjures up old memories of being a little girl and making these delicious old fashioned oatmeal cookies with her. Add raisins (if using) and nuts. These easy oatmeal cookies are soft, chewy, buttery, and deliciously spiced – everything oatmeal raisin cookies should be!

Oatmeal cookies with nuts & chocolate instructions


  1. Put flour, baking powder, salt, brown sugar, oatmeal, nuts, chocolate and vanilla sugar in a bowl.
  2. Add the water and oil and mix it all together thoroughly.
  3. form the cookies and place them on a baking plate with 5 cm between each.
  4. Bake in oven at 347°F for 10 minutes or until they become light brown.
  5. Take out and let them cool for about 5-10 minutes.

I'm so excited to share these oatmeal cookies with you today because they truly are the best. A few weeks ago, I got an intense craving for a good oatmeal. The BEST Oatmeal Cookie Recipe – crispy edges with soft and chewy centers, these oatmeal cookies are easy to make (no chilling, simple ingredients) and out-of-this-world delicious. Add your favorite mix-ins for an extra special twist! You all know I love cookies.

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